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Publication 52 - Hazardous, Restricted, and Perishable Mail >
5 Perishable Matter > 55 Meats and Meat Products
Meats and meat products are mailable in domestic mail only when they conform to regulations of the U.S. Department of Agriculture (USDA). Packaging must be strong and securely sealed as required in DMM 601.1-7.
If dry ice is used to cool meat or meat products during transport, the dry ice is subject to the mailing conditions in 349.23.